Dahl
 Indian cookery uses a wide variety of lentils and split peas which are infused with flavour by simmering with spices and served as dahl - a creamy accompaniment to curries. |
 Dahl |
Fennel and Herb Coleslaw
Serve this delicious vegetarian salad as an accompaniment, or turn it into a main meal with the addition of some low fat cottage cheese and thick slices of crisp red-skinned apples. |
 Fennel and Herb Coleslaw |
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