pineapple
Flambeed Pineapple and Bananas
 The sunny flavour of two of the best-loved tropical fruits is enhanced by the potent sweetness of hot rum for an easy, aromatic dessert, cooled with whipped cream or ice cream. |
 Flambeed Pineapple and Bananas |
Curried tuna and fruit
Exploit the versatility of tinned tuna by combining it with Indian spices and a mixture of juicy fruits to create this refreshing summer dish. |
 Curried tuna and fruit |
Pineapple mint yoghurt drink
The coolest, palest shade of cream and a heady scent promise smooth and fruity refreshment, a promise that is fulfilled when you taste pineapple-mint yoghurt drink. |
 Pineapple mint yoghurt drink |
Pear Meringue
Spicy poached pears are given a feather-light topping of vanilla-flavoured meringue and served with a glittering red wine sauce. |
 Pear Meringue |
Sweet and Sour Fish
 Serve this tasty, nutritious dish with brown rice and stir-fried cabbage or spinach for a delicious lunch. |
 Sweet and Sour Fish |
Fluffy Banana and Pineapple Mousse
This light, low fat mousse looks very impressive but is really very easy to make, especially with a food processor. |
 Fluffy Banana and Pineapple Mousse |
Glace Fruits
These luxury sweetmeats are very popular at Christmas and they cost a fraction of the shop price if made at home. The preparation is done over about 4 weeks, but the result is well worth the effort. Choose one type of fruit, or select a variety of fruits such as cherries, plums, peaches, apricots, starfruit, pineapple, apples, oranges, lemons, limes and Clementines. |
 Glace Fruits |
Grilled, Honeyed Fruit Kebabs
Tropical and home-grown fruits marinated in scented honey and nut oil make an unusual dessert served as kebabs, sprinkled with toasted filberts, and accompanied by sweetened cream. |
 Grilled, Honeyed Fruit Kebabs |
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