Pork recipes

Stuffed zucchini

Mushrooms and Kidneys with Dumplings

This smooth, velvety puree of celeriac and chestnuts, cooked in vegetable stock, is perfect on a cold winter's night as a wholesome, comforting accompaniment to hot or cold roast meat or game dishes.

Chestnut and Celeriac Puree

Stars and Stripes Barbecued Ribs

Sweet and Sour Red Cabbage

This cabbage dish can be cooked the day before and reheated for serving. It is a good accompaniment to goose, pork or strong-flavoured game dishes.

Sweet and Sour Red Cabbage

Pork Gyoza Dumplings

Pork San Choy Bau

Turkey and Cranberry Pie

The cranberries add a tart layer to this turkey pie. Cranberry sauce can be used if fresh cranberries are not available. The pie freezes well and is an ideal dish to prepare in advance.

Turkey and Cranberry Pie

Pork Dumplings

Stuffed shrimps In Crispy Won Ton

Chicken Satay With Peanut Sauce

These skewers of marinated chicken can he prepared in advance and served at room temperature. Beef pork or even lamb fillet can be used instead of chicken, if you prefer.